Lunch Menu

* THESE ITEMS MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS,
POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS

111 East Camelback Road, Phoenix, Arizona 85012 602.200.8111

WHISKEY JALAPENO BURGER *

whiskey fried onions, pepper jack cheese, tomatoes, mixed greens, jalapeno
slices, bbq sauce

SHIITAKE BURGER*

ground beef, sauteed shiitake mushrooms, melted gruyere, truffle aioli

SKINNY DIP

spinach wrap, turkey, greens, grapes, walnuts, bell peppers, curry dip

SHORTY DIP

red wine braised short rib, melted gruyere, horseradish aioli, shorty jus, served on a baguette

PIG DIP

wood-roasted pork loin, bacon, fennel onion marmalade, dijon, gruyere, pork jus, served on a
baguette

“WINTER MIX” SALAD

candied nuts, dried cranberries, dried fig, spinach, arugula, goat cheese, pomegranate, balsamic fig dressing 8
+chicken 5 +shrimp 6 +salmon 8

SHRIMP & AVOCADO

romaine, arugula, red onion, tomatoes, creamy cilantro vinaigrette

THAI CHICKEN SALAD

red and napa cabbage, snap peas, green papaya, scallions, edamame, peanuts,
cilantro, peanut soy chile vinaigrette

WASABI PEAS AND CARROTS HUMMUS

blend of roasted carrots, bell peppers, cumin, chickpeas, ginger,
walnuts, wasabi peas, served with warm naan bread